Indulge in the tantalising taste and wholesome goodness of our artisanal Sourdough Wholewheat Penne. Crafted from the finest Certified Sustainable Stoneground Durum Wheat Flour and Whole-Wheat Flour, our pasta guarantees a satisfying culinary experience. Every bite offers a symphony of flavours, providing a delightful balance between the tanginess of sourdough and the nuttiness of whole wheat.

Nourishing Your Body and Mind

More than just a delectable pasta, our Sourdough Wholewheat Penne is an excellent source of dietary fibre, vitamins, and minerals. Whole wheat boasts an abundance of antioxidants, fibre, and essential nutrients that support your overall well-being. So, you can savour every mouthful knowing you’re nourishing your body and delighting your taste buds simultaneously.

Unleash Your Culinary Creativity

Our Sourdough Wholewheat Penne is an incredibly versatile culinary companion, ready to elevate your favourite pasta dishes. Its delectable flavour complements various sauces, whether you crave classic tomato sauce, creamy pesto, or a hearty meat ragu. Experiment with different seasonings, herbs, and spices to create unique and mouth-watering meals that will impress your family and friends.

Cooking Made Effortless

Cooking our Sourdough Wholewheat Penne is a breeze. Simply bring a large pot of salted water to the boil, add the pasta, and cook for 8–10 minutes, or until it reaches your desired al dente texture. Drain the pasta and enjoy it immediately.

Safety Precautions

Please consult with a healthcare professional before consuming our Sourdough Wholewheat Penne if you have any allergies or medical conditions. While safe for most individuals, it’s always advisable to exercise caution and seek professional advice when necessary.

Ingredients

Certified Sustainable Stoneground Durum Wheat Flour, Certified Sustainable Stoneground Whole-Wheat Flour, Filtered Water, Sourdough Starter.