Healthy Muesli Bars Recipe

This original and tasty recipe is bound to make a huge impact on your diet. Our healthy muesli bar recipe makes up for some super healthy, nutritious, and extremely easy to make homemade muesli bars. Just follow our simple instructions and get all ingredients needed from our ‘pantry’ to yours.

This is a no bake recipe and can be stored in the freezer so that you can enjoy them at any time of the day you wish and for a long period of time. This is a nut based recipe, therefore in case of nut allergies please avoid making or trying these.

Another amazing fact about our vegan and healthy muesli bars is that you can use gluten-free oats and make this a gluten-free recipe. What’s even more perfect is that there is no sugar in these! Using dates makes them super sweet and even healthier instead of using normal and health-hazardous sugar.

We have taken the extra step and created a product bundle for you with every ingredient needed to make these so you won’t waste your time and effort in looking them one by one. Check them out here!

How to make muesli bars

Enjoy this healthy muesli bar recipe no sugar and no-bake as a healthy snack with all natural and nutritious ingredients.

It will only take up to 10 minutes prep time and 5 minutes for them to set. Depending on how quick you are the less the prep time.

Have these over your breakfast bars with a cup of coffee for the ultimate energy booster.

Ingredients

• 180g dates spread
• 1/4 cup maple syrup 
• 1/4 cup smooth peanut butter or almond spread
• 120g unsalted almonds
• 135g (gluten-free) rolled oats

Instructions

Roast almonds (if not already toasted) in the oven for 15-20 minutes at 175 C° (350 F°) or until golden brown.

Add roasted almonds, oats and date spread into a large bowl and mix well with a spatula or wooden spoon.

Place maple syrup in a saucepan and warm up over low heat. Pour into the dates mixture and mix well until all ingredients are well incorporated.

Use a square pan of your choice (the bigger the pan the thinner the muesli oat slices will be) and line with a parchment paper all the way up the pan so that there will be excess paper to lift out easily.

Place your oat mixture in the pan and press firmly until the mixture has a flat surface.

Cover it with some extra parchment paper and place in the fridge for 10-15 minutes.

Once firm, lift paper from pan and cut into individual slices.

And now you can enjoy this delicious oat bars any time of the day!

Get all ingredients right here!