This fine textured, high-protein, wholegrain flour is milled from organic White Royal Quinoa grains and is a great wheat flour alternative for use in breads and other baked goods.
Product Usage:
An all-purpose flour substitute
Attributes:
- Vegan Suitable
- Ancient Grain
- Non-Gluten Grain
- Kosher
- Halal
Country of Origin:
Bolivia. Made in Australia
Certification:
ACO Imported Certification
Shelf Life:
18 Months
Allergen Statement:
May be present: Gluten
