Embark on a culinary adventure with our exceptional Organic Black Rice Noodles, crafted from the finest organic black rice. Certified free from pesticides and chemicals, these noodles not only taste delicious but also nourish your body with an abundance of antioxidants and dietary fibre.

Benefits that Delight

Exceptional Nutrition: Dive into a healthier dining experience with the abundance of fibre, iron, and antioxidants found in our Organic Black Rice Noodles. These nutrients contribute to overall well-being and support a balanced diet.
Gluten-Free Indulgence: Savour the satisfying texture of our gluten-free noodles, suitable for individuals with gluten sensitivities or coeliac disease. Enjoy guilt-free meals without compromising taste.
Versatile Cuisine: Unleash your culinary creativity with these versatile noodles. Their neutral flavour complements a wide range of dishes, from stir-fries to salads, soups to pasta.

How to Cook

Bring to a Boil: In a large pot, bring salted water to a rolling boil.
Add Noodles: Gently add the Organic Black Rice Noodles to the boiling water and cook for 4-5 minutes or until al dente (firm to the bite).
Strain and Enjoy: Drain the noodles in a colander and rinse briefly with cold water. Serve immediately with your favourite sauce or toppings.

Safety and Considerations

While Organic Black Rice Noodles are generally safe for consumption, please note that individuals with pre-existing health conditions or food allergies may want to consult a medical professional before incorporating them into their diet.

Embrace a Healthy and Flavourful Lifestyle

Join countless satisfied customers who have embraced the goodness of our Organic Black Rice Noodles. Upgrade your dining experience today and savour the perfect balance of nutrition, versatility, and indulgent taste.

Ingredients

Organic Black Rice (55%), Organic Brown Rice.