Introducing our Bamboo Matcha Whisk, the perfect tool to elevate your matcha experience. Crafted from premium bamboo, our whisk is designed to:
Benefits
Perfect Froth: Its delicate prongs gently stir your matcha, creating a smooth, frothy texture.
Enhanced Flavour: The whisking motion releases the delicate flavours and aromas of your matcha, ensuring a rich and satisfying taste.
Traditional Ritual: Using a bamboo whisk adds an authentic touch to your matcha routine, honouring the traditional Japanese ceremony.
Instructions
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Add 1-2 teaspoons of matcha powder to your bowl.
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Pour in a small amount of hot water (80-90°C).
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Hold the whisk at a 45-degree angle and whisk vigorously in a zig-zag motion until the froth appears.
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Add more water as needed to reach your desired consistency.
Safety and Precautions
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Avoid using the whisk on metal surfaces to prevent damage.
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Clean the whisk thoroughly after each use to maintain its hygiene.
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Consult your healthcare professional before using matcha if you have any underlying health conditions
Disclaimer
While matcha is generally safe to consume, scientific evidence supporting specific health benefits is limited. Consult your healthcare professional for individual guidance.
