Spirulina is a microscopic, spiral-shaped, blue-green vegetable algae. It has been utilised as a significant food source for centuries and is highly digestible. Spirulina is the most nutritious, concentrated whole-food known to humankind. It is nature's richest whole-food source of complete protein. Rich in GLA, it also contains important B complexes including bio-available B12 and other essential organic, whole-food minerals and trace elements. It is also a source of potassium, calcium, chromium, copper, iron, magnesium, manganese, phosphorus, selenium, sodium, and zinc.
Features
- Spirulina contains approximately 60% complete protein, including all essential amino acids, although with reduced amounts of methionine, cysteine, and lysine when compared to the proteins of meat, eggs, and milk. It is, however, superior to typical plant proteins, such as that from legumes.
- It is a natural source of essential vitamins, minerals, and antioxidants.
- Spirulina has anti-inflammatory and antioxidant properties.
- It may help to improve immune function.
- Spirulina may help to lower blood pressure.
- It may help to reduce cholesterol levels.
- Spirulina may help to improve blood sugar control.
- It may help to improve athletic performance.
- Spirulina may help to reduce the risk of certain chronic diseases, such as cancer and heart disease.
Benefits
- Supports a healthy immune system.
- Aids in the management of blood pressure.
- Supports healthy blood sugar levels.
- Improves athletic performance.
- Reduces the risk of chronic diseases.
- Supports healthy skin, hair, and nails.
- Boosts energy levels.
- Supports overall well-being.
Ingredients
100% Certified Organically Grown Spirulina (Arthrospira platensis)
FAQs
1. How do I take Spirulina?
You can take Spirulina in powder or tablet form. The recommended dosage is 1-3 grams per day.
2. What are the side effects of Spirulina?
Spirulina is generally safe for most people. However, some people may experience side effects such as nausea, diarrhoea, and headaches. These side effects are usually mild and go away after a few days.
3. Who should not take Spirulina?
People with certain medical conditions, such as phenylketonuria, should not take Spirulina. Women who are pregnant or breastfeeding should also avoid taking Spirulina.
4. Where can I buy Spirulina?
You can buy Spirulina online or at health food stores.
5. How do I store Spirulina?
Spirulina should be stored in a cool, dry place. It is best to store it in an airtight container.
If you are looking for a natural way to improve your health, try Spirulina today! This superfood is packed with essential nutrients that can help you achieve your health goals. Whether you're looking to boost your immune system, improve your athletic performance, or simply live a healthier life, Spirulina is the perfect addition to your diet.
Order your Spirulina today and experience the benefits for yourself!