Nature's Cuppa Tea English Breakfast Organic 60 Tea Bags
Our Mission Is To Help 1 Million Tea Lovers Discover The Superior Taste Of 100% Organic Tea
Nature's Cuppa high grown, hand picked leaves are harvested exclusively from our own, organically certified, estates in Sri Lanka. Only hand picked leaves at their peak of freshness are chosen for this premium breakfast tea.
Originally created for pioneer British tea farmers during the British Raj, this blend of Ceylon, premium organic tea offers extra strength and a delicious full bodied flavour and aroma. A lovely tea to wake up to, this is tea the way it should taste!
Features:
· 100% Organic
· 100% Ethical
· 100% Sustainable
· 100% Carbon Neutral
· Certified organic by IBD.IFOAM and USDA
· No chemical fertilisers, pesticides or agrochemicals of any kind are used in cultivating this coffee
· 100% GM free
· Low GI
Benefits:
Nature's Cuppa high grown and hand picked tea is harvested exclusively from our organically certified Sri Lankan estates. That is what gives Nature's Cuppa it's pure, robust flavor, with naturally lower caffeine so you can enjoy it morning, noon, and night.
Sourcing our tea leaves in an environmentally friendly manner is also very important to us. By looking after mother nature, mother nature will look after us.
In conformity to the strictest standards of international organic agriculture, no chemical fertilisers, pesticides or synthesised chemicals of any kind are used in the cultivation of this tea. Nature's Cuppa Tea is certified organic by the National Association of Sustainable Agriculture Australia (NASAA) and NOP (USDA) Regulation certified by Control Union Certification.
Ingredients:
Organic ceylon tea
